Maeda Chikusan／Restaurant Cow Bell
[Maeda Chikusan Co., Ltd.]
Founded in 1975, Maeda Chikusan is one of the long-established butcher shops in Hokkaido specializing in Kuroge Wagyu beef. It was the first shop certified as a designated retailer by the Shiraoi Beef Brand Promotion Association. We purchase whole heads of beef from trusted ranches and wholesalers with a butcher's keen eye and use our excellent slaughtering techniques to provide you with "Shiraoi beef you'll want to eat again tomorrow."
Founded in 1975, Maeda Chikusan is one of the long-established butcher shops in Hokkaido specializing in Kuroge Wagyu beef. It was the first shop certified as a designated retailer by the Shiraoi Beef Brand Promotion Association. We purchase whole heads of beef from trusted ranches and wholesalers with a butcher's keen eye and use our excellent slaughtering techniques to provide you with "Shiraoi beef you'll want to eat again tomorrow."
- Address
- 112-14, Ishiyama, Shiraoi
- Opening Hours
- [shop] 9:00-18:00
[Restaurant] 11:00-19:00 (last orders 18:30) - Closed
- 1st and 3rd Tuesdays, Wednesday
*if the day is national holiday, there is another closing day instead of the day - TEL
- 0144-83-4567
- Others
- Parking lot: Available
Credit: VISA, MasterCard
Shipping: Possible (extra charge)
